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  • CLEARANCE Anchor Hocking® TrueLock Locking Lid Food Storage 10 Piece Set
  • CLEARANCE Anchor Hocking® TrueLock Locking Lid Food Storage 10 Piece Set

CLEARANCE Anchor Hocking® TrueLock Locking Lid Food Storage 10 Piece Set

14581L23
RRP $49.00
RRP
SALE $49.00
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Store and transport lunches, leftovers and prepped ingredients in our exclusive set of five lidded glass containers. Topped with latching stain-proof lids bordered in pale blue, the glass vessels close with a leak-proof, airtight seal. The versatile storage containers stack in the refrigerator and clean up easily in the dishwasher,

Features & Benefits

  • INCLUDES: (2) 1-cup round containers, (1) 2-cup round container, (1) 3.75-cup rectangular container and (1) 6-cup rectangular container, each with a pale-blue TrueLock™ locking lid.
  • AIRTIGHT, LEAK-PROOF STORAGE: Locking lids seal securely onto the glass to help keep food fresh and prevent spills when properly closed.
  • DURABLE TEMPERED GLASS: Ideal for preparing ingredients, packing lunches and storing leftovers.
  • VERSATILE GLASS CONTAINERS: Suitable for the fridge, freezer, microwave and dishwasher. Glass bases are oven safe up to 218°C; remove plastic lids before oven use.
  • BPA-FREE LIDS: Stain-resistant plastic lids feature locking clasps for secure food storage.
  • SPACE-SAVING DESIGN: Containers stack neatly in the refrigerator, while lids nest together when not in use.

Use & Care

  • AVOID MICROWAVE MISUSE. Do not heat empty or nearly empty dish in microwave. Do not overheat oil, butter or other fats in microwave as they quickly reach the desired temperature. Heat only for the recommended time for your microwave (refer to your microwave owner’s manual.) This product is not intended for camping, industrial or commercial use. Do not allow dish to come into contact with interior sides of oven or microwave which could cause localized overheating of dish or handle. Follow all warnings and instructions in your microwave owner’s manual.
  • USE FOR STORING FOOD. Use your dish for storing food in refrigerator or freezer, but do not take directly from freezer to pre-heated oven or microwave. Thaw food before cooking or reheating.
    • AVOID SUDDEN OR SEVERE TEMPERATURE CHANGES. Do not add liquid to a hot dish. Handle hot dishes with a dry cloth or potholder. Never place hot dish on wet or cold surfaces.
  • AVOID IMPACT WITH HARD OBJECTS. Sharp knives or utensils may scratch and weaken glass. Do not use if chipped, cracked, or noticeably scratched.
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